- 100 ml flaxseed flour
- 100 ml almond four
- 100 ml nutritional yeast
- 2 tsp onion powder
- 1 tsp salt (or a little less)
- 2 tsp black peppar
- 200 ml cold water
- 1 tblsp ACV
Mix all dry ingredients .
Blend all liquids.
Mix all dry ingredients with the liquid.
Done!