This spice works well with breads. Add sweetener, if desired.
- 2 Table sp. fennel seeds
- 2 Table sp. cinnamon powder
- 1 Table sp. anis seeds
- 1 Table sp. cardamom powder
- 1 Table sp. pomerans powder
- 1 Table sp. ginger powder
- 1/3 Table sp. (1 tea spoon) cloves powder
Make 3 batches:
- 6 Table sp. fennel seeds
- 6 Table sp. cinnamon powder
- 3 Table sp. anis seeds
- 3 Table sp. cardamom powder
- 3 Table sp. pomerans powder
- 3 Table sp. ginger powder
- 1 Table sp. (1 tea spoon) cloves powder
